Aims: To determine the nutritional status and the dietary intake of inpatient children with lower respiratory infections.
Aims: To identify the hypertension status and its nutritional associated factors in adults in two coastal communes of Nghe An province.
Aims: The study was conducted to (i) determine the effectiveness of the local-based food security intervention in improving the knowledge and practice of mothers in infant and young child feeding (IYCF) practices, and (ii) assess the effectiveness of the intervention in improving the nutritional status of children under five years in two communes in Lao Cai province.
Thiếu máu do thiếu sắt là giai đoạn nặng nhất của tình trạng dự trữ sắt kết hợp với thiếu máu. Nghiên cứu mô tả cắt ngang trên 809 phụ nữ 15 – 35 tuổi tại các xã nghèo tỉnh Sơn La đã mô tả thực trạng dự trữ sắt, thiếu máu thiếu sắt và một vài yếu tố liên quan.
A cross-sectional descriptive study evaluating nutritional status and some biochemical indices on 76 male subjects with Gout inpatient treatment at the Geriatric Department of Hai Duong General Hospital showed that 46.1% patients had gout for more than 10 years, 25% of patients had more than 3 exacerbations/year.
A cross-sectional descriptive study on 102 subjects by interviewing questions and collecting test results in medical records with the following objectives: Evaluation nutritional status of patients with hepatitis treated at Hoa Binh General Hospital 2020.
Chronic energy deficiency causes many bad effects to women of child bearing age such as increased risk of infection diseases and reduced immune response resulting to slow recovery when getting sick. A cross-sectional descriptive study with systematic sampling among 548 women of child bearing age from 20 to 49 years old was con- ducted in Vu Thu district, Thai Binh province.
Sodium chloride (NaCl) is a spice that stimulates the taste buds, brings out the salty taste and makes the dish more appetizing. However, excessive salt consumption is strongly associated with the development of a number of chronic non-communicable diseases.
Objective: To describe the change of nutritional status in children under 24 months of age in 3 Northern mountainous provinces through the local production and marketing model of complementary foods.
Lao Cai province is a mountainous area in Vietnam that has been facing with food insecurity and high prevalence of malnutrition. Objective: to determine the prevalence of malnutrition and associated factors among children under 24 months of age in Ban Pho commune, Bac Ha district and Thao Chu Phin commune, Si Ma Cai district, Lao Cai province.
A 7-day non-controlled clinical intervention study was conducted with direct nutrition counseling for 76 male patients diagnosed with Gout according to ACR/EULAR 2015, inpatient treatment at the Department of Geriatrics, Hai Duong General Hospital.
A cross-sectional study was conducted to assess hand grip strength and intelligence scale of 7-9 year old students in suburban schools of Hanoi. 602 students aged 7-9 years old from Duyen Thai and Ninh So primary schools, Thuong Tin district, Hanoi were recruited for the study.
The study aimed to determine the prevalence of metabolic syndrome (MetS) of adults who came to the clinic of National Institute of Nutrition in 2020.
Objectives: A cluster randomized controlled trial to evaluate the effectiveness of nutrient-rich product supplementation on nutritional status and dietary intake of stunted children aged 2-5 years old in 2 communes of Yên Sơn district, Tuyên Quang province.
Objective: To evaluate the effectiveness of multi-micronutrient supplementation and Shell Ginger leaf powder on improving nutritional and immune status of Thai children aged 36-59 months in Son La city.
This is a community intervention study with a placebo group to assess the effectiveness of multiple micronutrient supplementation on physical fitness among adolescent girls in a mountainous high school in Thanh Hoa province in 2019 - 2020. A double-blind randomized controlled trial was conducted among 240 school girls being randomly divided into 2 groups.
People with Chronic Obstructive Pulmonary Disease (COPD) are often malnourished. Malnutrition in hospitalized patients increase the risk of illness, length of hospitalization and mortality.
A cross-sectional descriptive study on 102 subjects by interviewed questions and collected test results in medical records with the following objectives: Evaluation some dietary characteristics of hepatitis patients treated at Hoa Binh General Hospital 2020.
The nutritional condition of women reflects their own health as well as their future children. Maternal nutrition plays an important role in the nutrition and development of children.
Objective: To describe nutritional status of children aged 36-59 months in some preschools in Son La city in 2015. Subjects and methods: A cross-sectional study of 2471 children aged 36-59 months in Son La city, Son La province was conducted to assess their nutritional status.
Stroke is a common disease in the elderly. Brain damage after stroke causes metabolic disorders and physiological disorders that will lead to malnutrition. This study aims to assess the nutritional status and feeding situation of stroke patients at National Geriatric Hospital.
Aims: To assess the nutritional status of inpatients with heart failure at Ngoc Lac Regional General Hospital in 2024. Methods: The study was designed as a cross-sectional study on all patients with a diagnosis of heart failure admitted to Ngoc Lac Regional General Hospital from December 2023 to July 2024. The nutritional status of patients was assessed based on anthropometric indices and subjective global assessment (SGA).
Aims: This study aimed to evaluate the prevalence of malnutrition and identify associated factors among children under 5 years of age residing in Yen Thang and Yen Khuong communes, Lang Chanh district, Thanh Hoa province, in 2023.
Aims: The study was conducted to survey the prevalence of certain dietary patterns by region and ethnicity in Vietnam. Methods: A cross-sectional study was conducted using a self-administered questionnaire, developed based on defined criteria, tested and adjusted to ensure accuracy and understandability before uploading to Google Forms.